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BBQs & Grills in Australia: 118 active catalogue products, including 108 with prices from 8 retailers Current prices range from $12 to $4999.
Category
BBQs & Grills
Country
Australia
Catalogue products
118
Products with prices
108
Retailer count
8
Min price (AUD)
$11.95
Max price (AUD)
$4999.00

BBQs & Grills in Australia

118 products in the catalogue · 108 with prices across 8 retailers from $12 to $4999.

BBQs and grills in Australia typically range from $150 for basic portable charcoal units to over $6,000 for premium integrated outdoor kitchen systems. Major retailers stocking these appliances include Bunnings Warehouse, Barbeques Galore, and Appliances Online. Whether you are looking for a compact kettle grill for a balcony or a six-burner stainless steel station for a backyard deck, the price variance between stores can exceed $400 for identical units. Understanding these fluctuations is essential for securing the right equipment without overpaying. At WhatsCheap, we simplify your search by providing real-time price comparisons and detailed historical price data. By monitoring trends across the major retail landscape, we ensure you can identify genuine discounts rather than inflated sale prices. Our objective is to provide the transparency needed to make informed purchasing decisions, allowing you to track price drops and set alerts for your preferred models. With our comprehensive database, you can confidently compare shipping costs, warranty inclusions, and current stock availability across the country, ensuring you get the most value for your investment in outdoor cooking gear.Read bbqs & grill buying guide

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Australian Market Context

According to an IBISWorld industry report, the Australian outdoor cooking and barbecue market is valued at approximately $650 million annually. This sector experiences significant cyclical patterns driven by the Australian climate and social calendar. Sales volume consistently peaks between October and January, coinciding with the warmer summer months, public holidays, and the traditional Christmas barbecue season. Retailers often adjust inventory levels and promotional strategies to align with these seasonal shifts. Beyond the summer surge, the market sees secondary activity during mid-year clearance periods as retailers clear stock to make room for new season models. Economic factors, including household disposable income and consumer confidence, play a critical role in determining whether shoppers opt for entry-level portable grills or high-end permanent installations. Urbanisation has also influenced market trends, with a notable increase in demand for compact, apartment-friendly electric and gas grills that comply with strata regulations. As outdoor living spaces become more integrated into modern Australian home design, the market continues to evolve toward multifunctional units that serve as both cooking stations and social focal points, reflecting broader shifts in domestic lifestyle preferences.

Where to Buy BBQs & Grills — Price Comparison

RetailerProducts trackedPrice range
The Good Guys71$12.00 – $4999.00
BBQs and Outdoor61$12.95 – $4499.10
Weber Barbecues AU48$11.95 – $1699.00
eBay39$11.95 – $1600.00
Mitre 1038$11.95 – $1699.00
Qantas Marketplace38$29.00 – $1699.00
Home Hardware38$11.95 – $1699.00
Myer34$15.95 – $827.10

Buying BBQs & Grills in Australia: What to Know

Purchasing a BBQ in Australia requires timing your acquisition with major retail events to maximise savings. The most significant discounts typically appear during the End of Financial Year (EOFY) sales in June, Black Friday in November, and the Boxing Day sales in December. Additionally, Click Frenzy events in May and November often feature competitive pricing on outdoor appliances. When evaluating specifications, ensure gas units are compatible with standard Australian LPG cylinder connections. For electric grills, verify the appliance meets Australian electrical standards (230V/50Hz) to ensure safety and performance. Climate is a major factor; if you live in coastal areas, prioritise high-grade 304 stainless steel or powder-coated aluminium to prevent rapid corrosion from salt air. A common pitfall is ignoring the cost of accessories, such as covers, rotisserie kits, and cleaning tools, which can add significant expense. Always check the burner output (measured in Megajoules or MJ) relative to the grill size to ensure efficient heating. Finally, consider the availability of spare parts locally; buying from established brands with Australian service networks ensures that replacement burners, igniters, or grates are readily available, extending the functional lifespan of your grill by many years.

Common Questions

What is the difference between LPG and Natural Gas BBQs in Australia?

LPG (Liquid Petroleum Gas) BBQs use portable cylinders, offering flexibility in placement and mobility across your outdoor space. Natural Gas BBQs require a permanent connection to your home’s mains supply, which must be installed by a licensed plumber. While Natural Gas units eliminate the need to refill cylinders, they are fixed in one location. Ensure you purchase the correct model, as gas jets are calibrated differently for LPG versus Natural Gas, and they are generally not interchangeable without a professional conversion kit.

Are electric BBQs allowed on apartment balconies in Australia?

Many strata schemes in Australia permit electric BBQs on balconies because they do not produce the open flames or smoke associated with charcoal or gas. However, you must check your specific building's by-laws or strata management rules before purchasing. Electric grills are ideal for small spaces as they are compact and heat up quickly. Always ensure your balcony has an outdoor-rated power point and that the unit is compliant with Australian electrical safety standards for outdoor use.

Which material is best for an Australian outdoor BBQ?

For Australian conditions, 304-grade stainless steel is highly recommended due to its superior resistance to rust and corrosion, especially in coastal regions with high salt content in the air. Cast iron grates are excellent for heat retention and searing but require regular seasoning and maintenance to prevent rust. If you live in a humid or coastal area, avoid lower-grade 430 stainless steel, as it is more prone to surface pitting and discolouration over time when exposed to the elements.

How often should I clean my BBQ to maintain performance?

Regular maintenance is vital for longevity. You should perform a light clean after every use by brushing the grates while they are still warm to remove food residue. A deep clean, including the burner tubes, drip tray, and interior hood, should be conducted every three to six months, depending on frequency of use. Clearing grease build-up is critical for fire safety and ensures even heat distribution. Always use manufacturer-recommended cleaning agents to avoid damaging the finish or internal components.

Do I need a cover for my BBQ if it is kept under a patio?

Yes, a high-quality, weather-resistant cover is essential even if your BBQ is kept under a patio. While a roof provides protection from direct rain, it does not prevent dust, pollen, insects, or moisture-laden air from affecting the grill. Dust and debris can clog burner ports, while moisture can lead to corrosion on metal surfaces. A breathable, heavy-duty cover will protect your investment from environmental factors, keeping the grill clean and ready for use while extending the life of the exterior finish.

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